National School Lunch Program
Offering CACFP Afterschool Meals During the 2021-2022 School Year
As schools plan for the upcoming school year, many are seeking to maximize nutrition for students during and beyond the school day. The At-Risk Afterschool Snack/Supper component of the NYS Department of Health’s Child and Adult Care Food Program (CACFP) provides an opportunity to serve complete meals to students in enrichment programs after school, on weekends, and/or during school holidays throughout the regular school year.
Adult Selling Prices
Adult Selling Prices
Breakfast
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Schools that receive regular reimbursement for breakfast must charge a minimum of $2.08 plus tax for an adult breakfast meal.
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Schools that receive severe need reimbursement for breakfast must charge a minimum of $2.46 plus tax for an adult breakfast meal.
Lunch
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Schools that receive under 60% ($3.7199) for lunch must charge a minimum of $4.12 plus tax for an adult lunch.
**Updated**Options and Flexibilities in Response to Supply Chain Issues
The Child Nutrition Program Office is aware that School Food Authorities (SFAs) may be experiencing challenges regarding procuring distributors and receiving bid responses in preparation for the 2021-2022 school year, and that this causes great concern about the ability to acquire needed items.
This guidance outlines options available to SFAs encountering these difficulties.
Mandatory Collection of Data for P-EBT
SY 21-22 Waivers, Flexibilities, and Guidance
Student Eligibility Carryover in the 2021-2022 SY
Original memo dated April 21, 2021. Latest updates are indicated by double asterisks (**).
Waivers and Flexibilities
The New York State Education Department (SED) has elected the use of the Nationwide waiver flexibilities provided by the United States Department of Agriculture (USDA) for school year 2021-2022:
FY20 NSLP Equipment Assistance Grant for SFAs
The New York State Education Department (NYSED) Child Nutrition Program Office has issued a Request for Proposals (RFP) for the FY20 National School Lunch Program (NSLP) Equipment Assistance Grant for School Food Authorities (SFAs).
• RFP GC21-005 is posted at Grants Administered by NYSED- http://www.p12.nysed.gov/funding/currentapps.html
Fresh Fruit and Vegetable Program
Information for The Fresh Fruit and Vegetable Program for the 2024-2025 SY is now available under the Programs drop down and here.
FY22 NSLP Equipment Assistance Grant
- RFP GC23-010 is posted at Grants Administered by NYSED:
NYS CNP Waiver Request
The New York State Education Department (SED) is requesting the following waiver from USDA requirements:
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Request to Waive Monitoring Requirements of the National School Lunch/School Breakfast Program, and the Summer Food Service Program During COVID-19.
This waiver has not been approved at this time. Further guidance will be made available upon approval.
NYS CNP Waiver Request
The New York State Education Department (SED) is requesting the following waiver from USDA requirements:
1. Request to Waive the 60-day claim for reimbursement deadlines for July – December 2020.
This waiver has not been approved at this time. Further guidance will be made available upon approval.