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Child Nutrition Program Administration Contact Information

 

DIRECTOR
Kimberly Vumbaco

 

MANAGER
Jamie McMillian

 PROGRAM MAINTENANCE

Supervisor: Meghan Lanzetta
Specialist: Brett Conlin, Emily Tillapaugh, Karen DeWitt, Todd Bradshaw

 Supervisor: Tara Webster
Specialist: Sara Hayes, Shannon Hill, Taylor Anderson
COMPLIANCE
Supervisor: Jennifer Glasser
Specialist: Ashlene Regis-Koudoagbo, Daniel Sohotra, Karen Ulrich-Burke, Lindsay Van Auken, Stephen DeSimone, Stephanie Matthews		 Supervisor: Kristin Junco
Specialist: Eric Maryzak, Jesse Sajdak, Kathryn Oliver, Lyra Leigh-Nedbor, MaryBeth Sotir, Stephanie Lasher
REPORTS
Supervisor: Kristin Junco

 

MANAGER
Jennifer Knapp

 SUMMER FOOD SERVICE PROGRAM
Supervisor: Kylie Smith
Specialist: Damian Meehan, Liza Multari, Marisa Hutson, Michelle Crawford		 Supervisor: Meghan Taney
Specialist: Amy Losee, Cady Warenda, Craig Alread, Eliza O'Donnell, Megan Russell
FINANCIAL MANAGEMENT ADMINISTRATIVE SERVICES
Supervisor: Jennifer Bear
Specialist: Rashmi Khare, Richard Canfield

Supervisor: Laura Deyoe
Contract Specialist: Colleen Hasselbach
Admin Assistant: Matt Dorry, Steven Dedrick
Office Assistant: Kenneth Haynes

 

MANAGER
Michele Beaver

 TRAINING OUTREACH & MARKETING CULINARY ENHANCEMENT
Supervisor: Shannon Magill
Specialist: Alex Lamberton, Alyssa Rondeau, Lauren Medford, Susan Adinolfe		 Supervisor: Nicole Travis
Specialist: Elizabeth O'Connor, Stacey Sullivan		 Supervisor: Caitlyn Parry
Specialist: Elizabeth Hanus, Tabitha Vooris
VISTA: Sally Becker

 

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USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    Program.Intake@usda.gov

This institution is an equal opportunity provider.

Click here for Nondiscrimination Statement translations.

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