Preschool Meal Pattern Resources
MEAL PATTERN REQUIREMENT |
NEW PRESCHOOL MEAL PATTERN |
EXCEPTIONS |
RESOURCES |
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Milk |
Flavored Milk is not allowed. A variety of milk is not required. Schools may serve one allowable milk to all preschoolers. |
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Whole Grain Rich |
At least one serving per day must be Whole Grain Rich All grains must be whole grain or enriched. Creditable grains include whole grains, enriched grains, bran, and germ. |
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Grain Based Desserts |
Not allowed. Examples of grain based desserts include brownies, cookies, sweet pie crusts, doughnuts, cereal bars, granola bars, breakfast bars, sweet rolls, pastries, toaster pastries, sweet scones (e.g., blueberry, raisin, and orange cranberry) cake, rice pudding, and sweet bread pudding. Grain-based desserts do not include muffins, quick breads (such as banana bread and zucchini bread), cornbread, pancakes, waffles, French toast, and savory scones (such as cheese and herb). |
Sweet crackers such as Animal Crackers and Graham Crackers. |
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Breakfast Cereal |
Cereals must be whole grain, enriched, or fortified. May not contain more than 6 grams of sugar per dry ounce |
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Yogurt |
Must not contain more than 23 grams of sugar per 6 ounces |
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Offer Vs. Serve |
Not allowed |
Unless students are co-mingled with K-5 students and using the K-5 meal pattern |
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Breakfast-Meat/Meat Alternate |
The meat/meat alternates component is not required at breakfast. May substitute meat/meat alternates for the entire grains component up to three times per week (regardless of the number of days in the week). |
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Vegetables and Fruit Components
100 % Fruit and Vegetable Juice |
Breakfast-Vegetables and fruit are one component. Schools may serve vegetables, fruits, or both. Lunch-Vegetables and fruits are two separate components.
Juice may count toward the entire vegetables component or fruits component at only one meal or snack per day. |
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